
Articles—
Edible


Freshly minted | A herb with history + mojito recipe

The layers of a food forest | The Urban Food Forester

Maximising your garden | Springtime succession sowing, companion plants & vertical gardening

Planting out your summer seedlings | Labour weekend gardening

What is a food forest?

Sowing summer annual flowers & edible succession sowing | Spring gardening

The Garden of the Future | Growing hope in a changing climate

Planting & underplanting fruit trees and passionfruit care | Mid winter edible gardening

Pruning berries & brambles, growing winter greens, fruit tree care + pruning | Early winter edible gardening

What to do in your edible garden in mid-late autumn | Fruit tree care, supporting pollinators & strawberries planting

How to grow garlic | A homesteader’s guide to growing garlic

Mid autumn gardening | A quick task rundown

Forager’s favourites | 6 interesting edible fungi to find in Aotearoa

March edible gardening | What to plant & harvest in early autumn

How to create an edible garden | A Floral Feast

End-of-spring gardening guide | Step-by-step tips for essential spring garden tasks

Mid-spring gardening guide | Step-by-step tips for essential spring garden tasks

A large-scale vegetable garden and permaculture project that brings a community together

Garden-centric cuisine | St Georges garden-to-table restaurant

Early spring gardening guide | Step-by-step tips for essential spring garden tasks

How to | Direct sow carrots in spring

Sowing summer veggies & protecting seedling transplants | End of winter gardening

Sky-high sustainability | The Danish rooftop urban farming success story

July seed sowing | Hardy vegetables and flowering annuals

What to plant in July | Winter planting guide

How to | Multisow beetroot

The Central Otago homesteader who grows, harvests, preserves & hosts tourists

How to | Plant & grow garlic


