
Articles—
Permaculture


What is a food forest?

A permaculture way of gardening | The ethics & principles of permaculture

A large-scale vegetable garden and permaculture project that brings a community together

Flavours From My Italian Kitchen Garden: Bri DiMattina
Recipe developer and gardener Bri DiMattina’s book, Nostrana, sets out to rekindle the joy of the home garden and kitchen. Nostrana means homegrown, ours; growing food with the intent of sharing it with others.
In this interview Bri shares her keys to starting and enjoying the edible garden journey —

How to: Create a Thriving Edible Backyard — Kath Irvine

Planting in guilds: Permaculture guild combos

Designing your vegetable garden | The best place for a garden
Determining the location of your garden is probably the most significant decision you will need to make. Where you choose to establish your garden is going to determine its success and ease of maintenance.
— Extracted from The Abundant Garden by Niva and Yotam Kay


