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Here, you’ll find stories that explore and celebrate the beauty of places and people found within green spaces. Plus, loads of practical gardening advice and how-tos.


A new crop | How a Marlborough farming family blends cut flower & traditional farming

10 best hedges & screening plants for privacy and beauty

Planting & underplanting fruit trees and passionfruit care | Mid winter edible gardening

A mid-century garden in Ōtūmoetai with its own gin garden

Winter plant picks | What do landscape designers choose for winter planting?

July Gardening Guide | Winter Gardening

Recipe | Apricot & blackberry cobbler

Recipe | Brown butter sage sauce with gnocchi

Recipe | Crumbed mushrooms with sherry cream sauce

A garden for dogs & those who love them | Monty Don’s Dog Garden at the RHS Chelsea Flower Show

Gardening Series, Guides, Plants
Winter strawberry guide | Growing strawberries & propagating from your patch

Restoring Kaikōmako | The garden that sparked the Secret Gardens garden-share platform

A garden for pollinators & first-time gardeners | Medal-winning garden: ‘Turfed Out’

A garden for all seasons | Created for two garden-loving retirees in Oatlands, Sydney

Pruning berries & brambles, growing winter greens, fruit tree care + pruning | Early winter edible gardening

A textural garden that connects work, life & landscape in rural Christchurch

How to compost | A practical guide to hot & cold composting methods

A reimagined Middle Park warehouse | A Melbourne home with six garden spaces

Cultivation guide | Converting grass to new garden beds

Bringing order to chaos | A professional garden designer’s own garden

Gardening Series, Guides, How-to
How to plant, propagate & prepare perennials for dormancy | An autumn guide

How to grow, prune & care for raspberries

Late autumn gardening | A quick task rundown

How to grow pansies & violas in the garden or containers

Recipe | Eggplant fries with artichoke dip

Recipe | Roasted beetroot + orange salad with berry dressing

Recipe | Grapefruit + basil gin & tonic with smoky paprika nuts

Fields, family & the garden in between | A rural New South Wales garden


