A gorgeous strawberry, rhubarb and white chocolate crumble from the Two Raw Sisters' book: More Salad. A dessert recipe complete with substitutions and tips to make it gluten free!
This salad is such a winner, and is a perfect example of how everyday pantry staples can be transformed into something incredible. Recipe by Two Raw Sisters, from SALAD.
The miso tahini dressing used for this salad is the best dressing ever - it will turn any boring salad into an incredible one. Recipe by Two Raw Sisters, from SALAD.