Sage Journal
To make herbal tea, select your spices, herbs or flowers, and place into a tea pot. Cover with boiling water and allow to brew for 5 minutes, before drinking warm or at room temperature. For a rough guide, use 1 teaspoon herbs/spices/flowers per 250ml (1 cup) boiling water.
Recipe by Emma Galloway, Every Day
According to recipe developer and blogger, Emma Galloway, everyday food should be quick and easy, using readily available ingredients and simple techniques. Emma’s latest cookbook, Every Day, contains a range delicious and adaptable gluten-free and vegetarian recipes including nourishing breakfasts, snacks, baking, easy weeknight meals and desserts.
Having a broad understanding of plant types will unlock your creativity and pathways to further knowledge. Learn about the difference between perennials, annuals and biennials…
— Extracted from Petal Power by Julia Atkinson-Dunn
VERBENA BONARIENSIS — A tall airy perennial with long cylindrical stems, sparse leaves and tightly clustered violet flowers. Written by Julia Atkinson-Dunn, Petal Power
Leather accessories brand, Deadly Ponies, developed a dilapidated back area into an event and seating space for their flagship store in Auckland. Landscape designer Jared Lockhart was called in to help. He very quickly formed a vision: Naturalistic and rambling.
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